This Lentil and walnut holiday dip - a Vegan version of french rillettes - is a seasonal recipe that will be perfect for your holiday table.
These delicious home-style Fall Vegetable Pot Pies are stuffed with a rainbow of creamy fall veggies, and make an easy, satisfying, comforting meal
Made with just a few simple ingredients, a warm bowl of this hearty minestrone filled with chickpeas, mushrooms, potatoes and herbs, is the perfect solution to a cozy Winter night in.
It’s still early November, and for the second year in a row we’re having snowfalls already! I can’t believe I’ve longed for snow most of my adult life, and now I finally get to experience the magical beauty of seasons in the perfect place. Yay for changing seasons! So, while October was all about comfy Autumnal treats, come this cold temperatures and I’m already thinking of the Holiday season, gift giving and gatherings around the table. Whether you’re Vegan like me or you want to include a meatless dish for your friends and family this holiday season, welcome! Take a look around and make yourself at home. I’ve prepared for...