This Low-Fat Buffalo Cauliflower recipe is a yummy meatless alternative to a classic American dish, Buffalo wings. So easy to prepare in the air fryer!
This Vegan chocolate strawberry cake recipe is quick and easy, and makes a beautiful Valentine’s day dessert. All the ingredients are relatively cheap too!
The decadent flavor of this no-bake Vegan Chocolate Salami will surprise your holiday guests. It also makes a perfect Christmas gift!
These delicious home-style Fall Vegetable Pot Pies are stuffed with a rainbow of creamy fall veggies, and make an easy, satisfying, comforting meal
This egg-free, dairy-free, 1-bowl Vegan Gluten-Free Caprese Chocolate Cake is moist, rich, delicious and simply the ultimate Vegan chocolate treat!
A cheap, delicious and easy Vegan celeriac cutlet recipe that can be baked in the oven or cooked in a pan Hello my beautiful friends! Today I want to share with you a super easy recipe that can become your go-to recipe for burger/sandwich night. These cutlets are so delicious and cheap that I’m sure you’ll love them once you try them. Celeriac happens to be the ugly duckling of your produce section. Even I never actually fancied it before moving to France. This weird-looking root vegetable costs around 1€/piece and considering they are pretty big and heavy, it’s one of the cheapest vegetables you can get, and you can...
These triple-layer cheesecake hearts are delicious, gluten-free, dairy-free desserts perfect for Valentine’s Day! Make them for your other half or just go ahead and make one for yourself ♥ Hello my beautiful friends! I dedicate these sweet treats to all of you, those in love, those looking for love and those that are fed up with love all together ;) The base for these cheesecakes is an Italian cake called “Caprese” which is not only totally delicious, but also traditionally gluten-free and Vegan: it’s made with just a few ingredients and it only needs almond meal as flour. You can now read the precise recipe here! This is also the...
These Vegan Christmas Cookies are simple, rustic and sure to impress. Gift them as stocking stuffers, hang them from your Christmas tree or bring them to your holiday party or Christmas cookie swap!
Guest post by Susan Conley Today I have a special guest post by Susan Conley, the creator of cookthestone.com, sharing with SevenRoses’ readers an amazing recipe which is not only Vegan but also Gluten-free. Now, please welcome Susan as she shares her Carrot Cake with Cashew Frosting and Walnuts step-by-step recipe with us! Following a Vegan diet can be quite challenging. What more if you have celiac disease? I have a friend who follows a vegan and celiac diet, and I know the sacrifices he had to endure. When she was diagnosed with celiac disease, she had to avoid foods that used to be part of her diet like bread,...
This Vegan Cherry Clafoutis is a revised traditional French dessert, with no eggs, no dairy and yet it delivers a soft flan that melts in your mouth.
In this antioxidant smoothie you'll find plenty of healthy plant-based proteins, fibers and vitamins. Blend well and enjoy in the morning or post-workout
This easy-to-make, 4-ingredient vitamin-packed, pink-colored "Welcome Spring smoothie" is the perfect way to fuel your energy, body and spirit at once
This is a super easy, little recipe that will deliver warm, soft-hearted Vegan scones in under 15 minutes. What's not to love?
Custard is one of the most famous desserts of the world, and it can be easily declined in many flavors: classic lemon, sweet vanilla, naughty chocolate, sophisticated green tea and so on. The majority of people still thinks you need eggs and dairy products to achieve that perfect luscious texture, but this couldn’t be farther from the truth! Let me show you how with these Vanilla custard pots :) Just like you don’t need eggs to make a perfectly fluffy cake (ladies and gentlemen, proof 1 & 2) you don’t really need any animal-derived ingredients to cook just about anything, in this case you only need to take advantage of what...
This super simple vanilla cake will be a crowd pleaser: fluffy and moist on the inside, nice and golden on the outside, this Vegan cake brings back childhood memories!
This secretly healthy smoothie tastes like your favorite childhood candy bar thanks with a mix of peanut butter and date caramel, but is also packed with nutritious ingredients.