This delicious-looking Spring Vegetable Tart is so easy to make: fresh or frozen veggies and store-bought pie crust are doing all the hard work for you.
Easy, one-pot, no-fuss Vegan endive risotto where the humble endive is paired with rice & veggies to make a colorful, tasty and filling entree.
This seriously good Black Bean Salsa Burgers recipe is the ultimate healthy baked burger that’s perfect for summer nights or weeknight meals.
This Lentil and walnut holiday dip - a Vegan version of french rillettes - is a seasonal recipe that will be perfect for your holiday table.
These delicious home-style Fall Vegetable Pot Pies are stuffed with a rainbow of creamy fall veggies, and make an easy, satisfying, comforting meal
A cheap, delicious and easy Vegan celeriac cutlet recipe that can be baked in the oven or cooked in a pan Hello my beautiful friends! Today I want to share with you a super easy recipe that can become your go-to recipe for burger/sandwich night. These cutlets are so delicious and cheap that I’m sure you’ll love them once you try them. Celeriac happens to be the ugly duckling of your produce section. Even I never actually fancied it before moving to France. This weird-looking root vegetable costs around 1€/piece and considering they are pretty big and heavy, it’s one of the cheapest vegetables you can get, and you can...
This creamy Split Pea and Spinach soup is an easy Vegan, healthy, yummy and comforting food with so many health benefits!
Made with just a few simple ingredients, a warm bowl of this hearty minestrone filled with chickpeas, mushrooms, potatoes and herbs, is the perfect solution to a cozy Winter night in.
Hello my beautiful friends! Are you still wondering what to serve to your vegan guests this holiday season? Relax! I have the best recipe for a succulent Vegan Holiday Roast that will please Vegan and meat-lovers just the same, and that really embodies the traditional meals. I know, nothing says “Holiday table” like a roasted, consistent dish that you can slice up and serve with your favorite gravy surrounded by yummy potatoes and vegetables. And this one doesn’t come out of a box from the frozen section :) Well, this incredibly festive, succulent Vegan holiday roast is so much more than just “something extra” you have to make so your...
Hello my beautiful friends! If you’ve been here before, you know how much I love to recreate classic recipes from both my husband’s and my own country of origin only with plant-based ingredients – a couple of examples are the Vegan Cherry Clafoutis and my Easy Vegan lasagna. This is why I can’t wait to share with you this marvelous new adaptation of a French classic, a Vegan Quiche Lorraine. As my husband is not only French but actually born & raised in the Lorraine region, I count him as an expert of the famous Quiche Lorraine, which used to be one of his favorite dishes. So I knew I...
A Vegan easy, hearty, filling, protein-packed and flavor-filled Italian Bean Soup which requires only a few ingredients, just like my Nonna used to make!