If you never have enough time to prepare a home-made dinner during those hectic week nights, a slow-cooker might become your best friend: it does all the work for you! I’ve assembled 25 of the best Vegan Slow-Cooker recipes so you can enjoy a home-cooked dinner every night. Hello my beautiful friends,as I’m writing this Europe (and the whole Northern Hemisphere actually) is being hit by a heat wave. All we’re having these days is fast, easy Summer meals but as the Autumn child that I am, I’m already dreaming and wishing for Fall to come soon. It’s only natural that I’m planning on all the great soups, stews and...
A delicious and healthy summer treat to cool down instantly: colorful and oh- so-easy-to-make Dairy-free Vegan fruity popsicles Hello my beautiful friends! Wouldn’t you agree, on a hot summer day, nothing tastes better than a homemade fruity popsicle straight out of the freezer. Taking a bite out of these colorful treats is refreshingly yummy and also healthy at the same time. No chemical food dyes, no artificial sweeteners, just a few simple ingredients and fresh fruit. This type of healthy dessert is probably the easiest summer treat you can make, and I bet children will love to participate in the making, too. Just choose your favorite summer fruits and mix with...
Guest post by Helen Do you want to eat healthier for a week and easily get rid of toxins? Here is a 7 day Vegan detox meal plan you’ll love Toxins have a way of staying in our systems for a long time and the only way to get rid of them is through efficient detox diets. There are a lot of such diets advertised everywhere that you’d get dizzy trying to count them, but one thing’s for sure – vegetables are good for you! One of the most efficient ways to get rid of dangerous toxins in your system is to try eating vegetable-based meals for at least a...
Guest post by Joey Are you looking for the perfect refreshing treat for a warm summer day? Look no further. This Basil Lemon Ginger Green Smoothie provides a unique and delicious flavor combination that’s perfect for sipping on the deck or near the pool—or just to jump start your morning as you head out for the day. This simple and easy recipe requires only six ingredients (and one of those is water!), and it blends together in one easy step. It mixes the sweetness of banana, the zest of a lemon, the freshness of basil, and the zing of ginger with the nutritional benefits of kale. The kale also gives...
If you’re looking for a really easy and fun entertaining idea, learn how to make a Vegan antipasto platter that everybody will enjoy! Hello my beautiful friends, the sweet long summer nights are finally here, and so is entertaining and dining al fresco season. If you’re looking for a really easy and fun entertaining idea, why not try what we call “apéro dinatoire” in France , a particularly informal and lovely type of gathering which consists of so many antipasti, bruschette, appetizers, dips and mezze (plus drinks) that you make a whole dinner out of it – no need for entrée or main course – just many wonderful little bites of...
Special contribution by Jackie Here’s how to create a nutrient-dense, plant-based Vegan “bone” broth to promote healthy blood pressure, and support overall wellness. Did you know that embracing a Vegan diet can cause 500 of your genes to change (for the better) within three months of making the switch? Elizabeth Blackburn, a Nobel Prize winner, found that this can “prevent disease [by] turning off genes that cause cancer, heart disease, and other illnesses.” Even when nutrient-dense recipes that are not plant-based appear tempting, it’s always best to find a Vegan alternative. One relatively new health trend is the use of bone broth as part of one’s wellness routine. As described on Prevention.com,...
With these Easy Vegan Summer lunch ideas your next healthy, yummy and amazing meal is just minutes away! Hello my beautiful friends! Technically it’s still Spring, and yet here temperatures have been rising so quickly that most days it feels like Summer. I am a firm believer that warmer months are for taking it easy in the kitchen, that’s why today we’re going through some amazing quick and easy Vegan summer lunch ideas that will be ready in under 10 minutes. With these recipes, you won’t have to spend time at the stove, and you will have time to do all the wonderful things Summer days are made for: outdoor...
This plant-based, Vegan honey is made with just a few natural ingredients and wild flowers you can pick up while taking a walk this Spring. Gather some Dandelions and Rose buds and make the most amazing homemade Vegan Honey ever Hello my beautiful friends! Today I want to share with you an easy way to make your own 100% plant-based, Vegan Honey with natural ingredients you can pick up while taking a walk among wild flowers. But don’t pick too many! Just enough to make a couple of jars of Vegan honey, and leave the rest to the bees and butterflies ;-) Even if there are quite a few recipes...
Glow from within with this versatile, nutrient-packed Green Goddess Spinach Pesto packed-full of vitamins, antioxidants and macronutrients Hello my beautiful friends! Today I’m sharing with you a super simple yet super healthy recipe for Green Goddess Spinach Pesto to glow from within. This creamy, tasty, inexpensive and versatile pesto can be made in under 5 minutes and goes well with just about everything: pasta, of course, but also rice, zoodles, potatoes, soups, not to mention it’s absolutely perfect in sandwiches for picnic season! Every time I see fresh spinach at the supermarket, I make sure to buy at least one big bag. Fresh spinach is delicious both raw and cooked,...
This Vegan Gluten-Free Caprese Chocolate Cake is an egg-free, dairy-free, 1-bowl chocolate lover’s dream come true, And it only requires 7 ingredients, so easy to make! This cake is perfect to be eaten on a Spring afternoon with a cup of coffee or tea. Hello my beautiful friends! The first time I had this traditional Italian cake, I was at a nice place along the beach in Ostia, not far from Rome, on the first warm day of the year when you can sit on a terrace looking out at the sea, listening to the waves and the seagulls. Perhaps that’s why I associate it with Spring ♥ That day, I...
Get those veggie quiches, chocolate eggs and pastel-colored carrot cakes ready, Easter is in just a few days! Hello my beautiful friends, Easter is in just a few days!!! :-O Today I share with you the ultimate Easter & Springtime Vegan recipe collection with the help of some fabulous fellow bloggers. These Vegan Easter recipes will help you find and choose the perfect dish that will impress your guests for your Spring feast, Easter brunch, Easter lunch, or Easter Monday picnic – a Vegan selection to bring back the most beloved memories or make new ones. Whether you’re looking for a meatless, healthier, plant-based option, a Vegan-friendly recipe or you...
A hearty Colcannon-inspired Vegan Potato Soup with loads of potatoes, leeks, onions, fresh spinach, cannellini beans and soy cream Hello my beautiful friends, recently on TV we heard that the average person in France consumes around 13 liters of soups per year, Fabien and I looked at each other, giggled and said “yeah, right, we probably have 13 liters per month!” :D I guess we do raise the national average by far. As you probably know by now, we have tons of soups in this house and I mostly just make my own recipes as I go. But when one really stands out I can’t help but write it down,...
A cheap, delicious and easy Vegan celeriac cutlet recipe that can be baked in the oven or cooked in a pan Hello my beautiful friends! Today I want to share with you a super easy recipe that can become your go-to recipe for burger/sandwich night. These cutlets are so delicious and cheap that I’m sure you’ll love them once you try them. Celeriac happens to be the ugly duckling of your produce section. Even I never actually fancied it before moving to France. This weird-looking root vegetable costs around 1€/piece and considering they are pretty big and heavy, it’s one of the cheapest vegetables you can get, and you can...
Don’t let the cute pink color fool you: this Pink Beet Creamy Soup is not only beautiful and perfect for Valentine’s Day; it is also a real power house when it comes to nutrition Hello my beautiful friends! As you can see the SevenRoses HQ are in full “Valentine’s Day” mode. You asked for it, and here it is: a pink, romantic yet totally healthy main dish that you can serve for a Valentine’s Day meal, but not only. As you must know by now, a healthy, comforting soup is one of my favorite things to cook all year long; not only are they easy to put together in large...
Hello my beautiful friends! Today in France and some other francophone countries we celebrate “La Chandeleur” (Candelmass). Originally Chandeleur (candlelight festival) was an ancient Pagan and Latin festivity – its etymology is festa candelarum, and it later became a Christian religious festival corresponding to the Presentation of Christ in the Temple. Chandeleur is celebrated exactly 40 days after Christmas. In France, Belgium and parts of Switzerland Chandeleur is still celebrated in some churches on February 2nd, although nowadays it’s best known as “the day of the crêpes”, which is a perfect excuse to eat savory and sweet crêpes as both the main course and dessert for a real Vegan Crêpes...
