If you're looking for the ultimate Easter dessert, these Vegan Easter cupcakes filled with a buttercream frosting are the perfect way to celebrate the holiday
This Vegan chocolate strawberry cake recipe is quick and easy, and makes a beautiful Valentine’s day dessert. All the ingredients are relatively cheap too!
Peanut Butter Snack Squares: an easy, protein-packed and delicious snack to eat at any time of the day - for a dose of nutritious energy.
This Italian classic recipe gets a Vegan makeover. Make this slow cooker Chickpea Cacciatore as a convenient, fuss-free and intensely flavorful weeknight dinner!
Chocolate lovers beware, these raw vegan hazelnut chocolate truffles aka "Vegano Rocher" are totally addictive and delicious. Make some for yourself or a loved one ♥
This Lentil and walnut holiday dip - a Vegan version of french rillettes - is a seasonal recipe that will be perfect for your holiday table.
These delicious home-style Fall Vegetable Pot Pies are stuffed with a rainbow of creamy fall veggies, and make an easy, satisfying, comforting meal
This comforting Hungarian red lentil soup from The Vegan 8 cookbook has minimal ingredients but lots of deep flavors, and best of all, it's quick and easy to prepare.
Make some of these Fudgy double chocolate brownies for the ultimate comfort food. They happen to be Vegan and no, they don’t contain any weird “secret ingredient” that you wouldn’t want in your dessert :D For a self-proclaimed foodie, nothing compares to opening the mail box only to see a brand new exciting cookbook waiting for you to dig in. But if that book turns out to be Sam Turnbull’s “Fuss-Free Vegan: 101 Everyday Comfort Food Favorites, Veganized” you are in for a really special treat. Sam is the warm and enchanting blogger behind It doesn’t taste like chicken, which is known for her easy, yummy, inventive yet down-to-earth 100%...