vegan

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Walnut flax burgers (Vegan Weight Loss Manifesto)

Walnut flax burgers

Hello my beautiful friends! Today I’m so excited to share with you a delicious and easy Walnut flax burgers recipe that has blown my mind. It’s so quick to make, it requires only 5 ingredients, 5 minutes of your time and a food processor, and it can be eaten raw or cooked for two very different but equally palatable culinary experiences. Have I awakened your curiosity? Then read on! These Walnut flax burgers are my newest burger addiction, and the recipe comes straight from the amazing Vegan Weight Loss Manifesto book by Zuzana Fajkusova and Nikki Lefler. This book is the answer for all those people, Vegan or not, that...

One Pan Mexican Quinoa

One Pan Mexican Quinoa

Guest post by Ben Hello my beautiful friends, are you already caught up in the frenzy of the holidays? At the SevenRoses HQ there’s a lot of baking going on and way too much cookie testing, while preparing the guest room for a friend, and a lot of DIY, glue guns, wreaths and greenery all over the place. That’s why the recipe I’m sharing with you today is perfect for this time of the year. This easy & yummy One Pan Mexican Quinoa from Ben, the creator of The Online Grill, can be made in just one pan in a short time, and that means less washing up and more...

Vegan Holiday roast – cheap, succulent and festive!

Are you still wondering what to serve your vegan holiday guests this season? Relax! I have the best recipe for a succulent Vegan Holiday Roast that will please Vegan and meat-lovers just the same, and that really embodies the traditional meals. I know, nothing says “Holiday table” like a roasted, consistent dish that you can slice up and serve with your favorite gravy surrounded by yummy potatoes and vegetables. Well, this incredibly festive, succulent holiday roast is so much more than just “something extra” you have to make so your vegan friends have something to eat other than… salad. The flavors, texture and smell in this roast could easily go...

Fudgy double chocolate brownies (Fuss Free Vegan)

Fudgy double chocolate brownies (Fuss Free Vegan)

Make some of these Fudgy double chocolate brownies for the ultimate comfort food. They happen to be Vegan and no, they don’t contain any weird “secret ingredient” that you wouldn’t want in your dessert :D For a self-proclaimed foodie, nothing compares to opening the mail box only to see a brand new exciting cookbook waiting for you to dig in. But if that book turns out to be Sam Turnbull’s “Fuss-Free Vegan: 101 Everyday Comfort Food Favorites, Veganized” you are in for a really special treat. Sam is the warm and enchanting blogger behind It doesn’t taste like chicken, which is known for her easy, yummy, inventive yet down-to-earth 100%...

Yummy White Bean and Garlic Dip with lemon and chives

Yummy White Bean and Garlic Dip

Guest post by Heather Hey there, Seven Roses readers! My name is Heather and I’m the author of ThePennywisePlaybook.com, a frugal living blog for budget-savvy Millennial women. One of my passions is affordable vegan cooking, so you’ll find loads of vegan recipes on my blog! That’s the main reason I’m guest blogging here on Seven Roses today; the lovely Francesca had asked whether I would be interested in contributing an original recipe to her blog in the lead-up to the holidays, and I jumped at the chance! So I’ve got what I think is a pretty darn good dip recipe for you, my vegan darlings… After tasting a white bean...

Fun & easy Vegan Halloween treats

Fun and easy Vegan Halloween treats

Who else has started a countdown till Halloween? =) Whether you’re throwing a Halloween Party or you just want some tasty Vegan Halloween treats to offer to trick-or-treaters, these Halloween Vegan recipes for kids are super delicious and surprisingly simple to make! I am well aware that there are some people out there still thinking that a Vegan treat would consist solely of raw veggies, slices of apples (nothing wrong with that) if not pieces of cardboard (yes that joke is still going on…) so for whatever reason you or your kids are choosing Vegan treats – health? ethics? environment? all of the above? – I hope to show you all...

Ultimate guide to Vegan Meat Substitutes

Ultimate guide to Vegan Meat Substitutes

Guest post by Sarah Hello beautiful people! Today SevenRoses.net is happy to have a guest post from Sarah at Simmer and Zest – she compiled the ultimate guide to Vegan meat substitutes. I know that many of you were waiting for such an article, especially all those readers that leave me comments such as “I’m not Vegan but I’d like to cook more Vegan recipes for my family….” I’m sure you’ll love this post :-) So please welcome Sarah as she shares her Vegan Meat Substitutes how-to guide with us! Ultimate guide to Vegan Meat Substitutes: how to make Vegan meat substitutes The vegan lifestyle is one shared by thousands...

50 Epic Vegan Back to School recipes

50 Epic Vegan Back to School recipes

Hey everyone, with today’s post I want to show you that there’s tons of different Vegan recipes for back to school (or back to work!) that are easy, yummy, filling and occasionally healthy – providing you with all the proteins, vitamins and nutrients you need throughout the day. You can bring them to school or at work with you in a cute bento box and you don’t even need to heat them up in a microwave or any of that. But before I plunge into the incredible amount of yumminess that this post is about, I just want to stop and ask all of you: who else is super excited...

Vegan Gluten-free Carrot Cake

How to Make Vegan Gluten-free Carrot Cake with Cashew Frosting and Walnuts

Guest post by Susan Conley Today I have a special guest post by Susan Conley, the creator of cookthestone.com, sharing with SevenRoses’ readers an amazing recipe which is not only Vegan but also Gluten-free. Now, please welcome Susan as she shares her Carrot Cake with Cashew Frosting and Walnuts step-by-step recipe with us! Following a Vegan diet can be quite challenging. What more if you have celiac disease? I have a friend who follows a vegan and celiac diet, and I know the sacrifices he had to endure. When she was diagnosed with celiac disease, she had to avoid foods that used to be part of her diet like bread,...

Vegan Cherry Clafoutis

Vegan Cherry Clafoutis

Which are your first childhood culinary memories? You know, those foods that just like Proust‘s Madeleines, take you back to another time and another place with just one bite. Perhaps in your mother’s kitchen, or at your grandparent’s house, foods that are familiar yet so distant in time. To me it’s always fascinating how flavors and smells can trigger so many memories, even things we thought were long forgotten. Many times I ask this same question to my husband, as coming from different countries we didn’t get to experience the same types of food as children, and every now and then I try to recreate his favorite foods but Vegan,...

Vegan Coconut-Banana bread (one-bowl, no added sugar)

Coconut-Banana bread (one-bowl, Vegan)

I have a confession to make. I’m not too crazy about banana bread. No please don’t leave just yet! :-) You must be thinking, I came here for the banana bread and she doesn’t even like it?! Well, the fact that it’s not on top of my favorites’ list doesn’t mean that I don’t get to bake a good banana bread as often as I can. See, it’s one of my husband’s favorite cakes instead – ah, the things we do for love ;D But this is not a simple Vegan banana bread – I’m sure you have pinned and saved many of such recipes already. This is the perfect...

Italian Bean Soup, because winter is not over yet

Italian Bean Soup, because winter is not over yet

This week, thanks to warmer temperatures, even if we’re still one month away from the actual arrival of Spring, I really started feeling vernal. Blame it on the birds just outside our windows that wake up in the morning the same time as me – making me feel like in an old-school Disney movie; blame it on the daylight that starts to linger a little longer before giving in to twilight… Anyway, today I was about to share with you my most colorful, flower-filled, spring-themed smoothie you’ve ever seen… And then this happened. I don’t usually share soup recipes, even though we cook and eat at least one each week...

Last minute gift idea: homemade Vegan Irish Cream Baileys + freebie

Vegan Irish cream Baileys

Still wondering waht to gift for the holidays? I’ve got you covered! :-) Booze is not something you’ll find anywhere else on this blog, nor in my life. I don’t know exactly why, but somewhere during my life I made the unconscious decision of simply not liking spirits, wine, beer nor any other alcoholic drinks. Some people think that’s kind of lame, or boring – but I don’t mind. I often joke that my taste buds haven’t evolved much since when I was 12, as it’s pretty much the case (besides the fact that now I like things like garlic which I used to hate during my childhood). But there...

50+ Epic Vegan Thanksgiving recipes

It’s that time of the year again, the golden colors of Autumn and slowly leaving space to the first snowflakes and that means only one thing: the holiday parties’ season is about to begin! What, already?! :-O …So once again, I’ve gathered the BEST of the best Vegan Thanksgiving recipes in order to give you, my friends, 50+ Epic Vegan Thanksgiving recipes. I’ve asked some of my fellow blogger ladies that belong to the fantastic “Finding Vegan” project to share with me and my readers (you!) their favorite Thanksgiving recipes. The response was overwhelming and I had to select a few among the 100+ recipes that I received. So, whether...

Easy Vegan lasagna

Easy vegan lasagna

You guys, it doesn’t get easier than this. Who doesn’t love lasagna? Lasagna is such a festive dish to me, perfect for family gatherings, holiday meals, lazy Sunday lunches and so on. My mom used to make it during the holidays, when “pasta al forno” (baked pasta) is always a pleasurable main dish, hearty, yummy, and whenever it was brought to the table you could hear many “ohhh!” “ahhh!” from everyone. Traditionally, this type of tomato-sauce based lasagna wasn’t a meat-less version, but so many versions exist even in the Italian cuisine! For example, zucchini lasagna, or mushroom lasagna are implicity meat-less. In that case you can just sub the...